© 2026 Made for Planet • Privacy Policy • Terms & Conditions
Platform by Mission Sustainability
All categories Sustainable agriculture Catalina Sea Ranch
Add a review
Catalina Sea Ranch was the first offshore aquaculture facility permitted in U.S. federal waters, operating on a 100-acre site off the California coast. Established in 2012, it specialized in cultivating Mediterranean mussels using sub-surface ropes in deep waters. The company also explored farming other marine species, such as giant kelp, oysters, scallops, abalone, and sea urchins. Despite its innovative approach, Catalina Sea Ranch faced financial difficulties and filed for bankruptcy in late 2019. In 2020, its assets were acquired by Pacific6 Enterprises, a California-based investment group. The company aimed to advance sustainable seafood production through offshore farming but encountered challenges in scaling operations and securing funding. While its acquisition signaled potential continuity, there is limited publicly available information regarding its current activities under new ownership. Catalina Sea Ranch played a significant role in shaping offshore aquaculture practices in the United States.
Phil Cruver
Operating since 2012
50 Members
Support concious people make more insightful choices
Found any error in information about this organisation?
Are you owner of Catalina Sea Ranch?
Similar companies
Gotham Greens
New York, United States
Gotham Greens operates high-tech hydroponic greenhouses across the U.S., growing fresh, local, and sustainably sourced leafy greens and herbs. Using 95% less water and 97% less land, the company provides year-round produce while promoting eco-friendly agriculture and food sustainability.
MMM Akeel Organic Farm
Sri Lanka
MMM Akeel Organic Farm promotes sustainable agriculture by growing organic crops like turmeric, pomegranate, and moringa while using eco-friendly techniques such as mulching, mixed cropping, and composting. It is locally PGS-certified.
UPSIDE Foods
Berkeley, California, United States
UPSIDE Foods is revolutionizing the meat industry by creating cultivated meat directly from animal cells, eliminating the need for traditional livestock farming. With sustainability, taste, and innovation at its core, the company aims to provide ethical, delicious, and eco-friendly meat alternatives.
Infarm
Berlin, Berlin, Germany
Infarm, a Berlin-based vertical farming company, specializes in modular indoor farms for fresh produce. Facing European closures due to high costs, it now focuses on North America and the Middle East, promoting sustainability with water-efficient and space-saving farming methods.
