Belgrey is reimagining how India hydrates by making premium bottled water truly sustainable. Designed exclusively for the HORECA sector, Belgrey eliminates single-use plastic through 100% reusable glass bottles, food-grade printed branding, and fully recyclable aluminium caps. Every bottle is refilled regionally through a circular, returnable system that cuts down long-distance transportation, reduces carbon emissions, and keeps thousands of plastic bottles out of landfills after every event. Our spring-water-inspired process delivers clean, mineral-balanced water with no microplastic contamination — but without compromising on elegance or experience. Beyond the product, Belgrey enables hotels, restaurants, cafés, and large events to measurably reduce waste, improve sustainability scores, and demonstrate real climate responsibility. With a growing hub-and-spoke refill network across India, Belgrey is building one of the country’s most efficient circular hydration systems — proving that great taste, premium design, and environmental impact can go hand in hand.

Bainbridge Vineyards is a local winery located on Bainbridge Island, dedicated to cultivating, processing, and bottling ultra-local wines. Nestled in the Puget Sound region, they specialize in nurturing and showcasing rare and elegant varietals that thrive in this unique terroir. With a deep appreciation for the island's heritage, Bainbridge Vineyards crafts exceptional wines that reflect the authentic flavors and character of the region. Through their meticulous vineyard management practices, Bainbridge Vineyards ensures the highest quality grapes, which are hand-picked and carefully processed to preserve their natural essence. From the moment the grapes are harvested to the final bottling, every step is taken with precision and care. The result is a collection of wines that captivate the senses and tell the story of the island's viticultural legacy. Bainbridge Vineyards' wines boast distinct flavors, exquisite aromas, and a sense of place that is truly unique to the Puget Sound region. By supporting Bainbridge Vineyards, wine enthusiasts have the opportunity to savor the fruits of local labor, experience the rich heritage of the island, and indulge in exceptional wines that embody the essence of this extraordinary terroir.

BUNN, a global leader in beverage dispensing equipment, has been revolutionizing the industry with innovative brewing and beverage systems for over 60 years. Catering to both commercial and residential markets, BUNN offers an extensive range of coffee, tea, and cold beverage solutions. Renowned for their durability, precision, and ease of use, BUNN’s products ensure consistent quality in every cup. Their commercial-grade equipment supports cafés, restaurants, and large-scale operations, while their home products bring professional-level brewing into kitchens. BUNN also stands out for its commitment to customer satisfaction, providing exceptional support and technical services. Embracing sustainability, they design energy-efficient equipment and prioritize eco-friendly practices. Trusted globally, BUNN continues to innovate, combining advanced technology with user-centric designs to enhance beverage preparation and enjoyment. Whether for daily coffee lovers or large businesses, BUNN is the go-to brand for reliable, high-performance beverage solutions.

Counter Culture Drinks, based in Bristol, specializes in creating organic kombucha that’s lighter in acidity and packed with unique flavors. Using organic green tea, raw cane sugar, and live bacteria, their beverages not only taste great but also promote gut health. The company stands out for its strong commitment to social and environmental responsibility. Counter Culture Drinks operates with a carbon-neutral brewing process, minimizing its environmental impact. Demonstrating a people-first philosophy, they’ve donated 51% of their shares and 5% of their total sales to non-profit organizations. This pioneering model aims to raise over £1 million for social initiatives they care deeply about. Vegan-friendly and sustainably crafted, these kombuchas cater to conscious consumers seeking healthful, flavorful drinks that align with their values. Counter Culture Drinks offers a refreshing way to stay healthy, all while contributing to a better world.

Brew Crew is a mobile coffee cart business that brings freshly brewed coffee to events and locations while prioritizing sustainability and community. They use eco-friendly cups and packaging, source locally roasted beans when possible, and actively engage with the communities they serve. Brew Crew aims to create a positive impact beyond just serving great coffee, fostering a sense of community and promoting sustainable practices.

Finnriver Farm & Cidery is an organic farm and craft cidery located in the Chimacum Valley of Washington State, USA. Founded in 2008, Finnriver integrates regenerative agriculture, ecological restoration, and artisan cider-making to reconnect people with the land that sustains them. The farm grows certified organic apples and pears while sourcing additional fruit from regional growers who follow sustainable practices. Finnriver is widely recognized for producing high-quality, small-batch hard ciders that reflect seasonal harvests and local terroir. Beyond beverages, the cidery serves as a vibrant community gathering place, hosting educational programs, cultural events, and celebrations centered on food, farming, and environmental stewardship. The business actively supports salmon habitat restoration, soil health, and biodiversity while maintaining transparency and ethical operations. As a Certified B Corporation, Finnriver balances profit with purpose, demonstrating leadership in sustainability, community well-being, and responsible production.