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Agricool is redefining the future of food by growing fresh, tasty, and pesticide-free fruits and vegetables in innovative recycled shipping containers. Our advanced growing environments simulate ideal conditions with precise lighting, temperature control, irrigation, and air quality, allowing us to produce high-quality produce efficiently. With just 35 m² of space, Agricool can generate the same yield as 4,000 m² of traditional farmland, significantly reducing the environmental footprint. Our method eliminates the need for pesticides, minimizes transportation, and operates entirely on renewable energy. Currently focusing on plump, flavorful strawberries, Agricool plans to expand to a wide range of delicious fruits and vegetables, turning the conventional food production model on its head and ensuring that we eat better than previous generations.
Guillaume Fourdinier
CEO
Operating since
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