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All categories Organic food Sol Organica
San Marcos, Carazo Department, Nicaragua
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Sol Organica is a Nicaragua-based organic food company dedicated to building ethical, transparent, and sustainable supply chains for tropical fruit. Founded in 2007, the company works directly with smallholder farmers, supporting them with fair prices, long-term partnerships, and training in organic and regenerative farming practices. Sol Organica sources fruits such as mango, banana, and pineapple and processes them into high-quality products including dried fruit, purees, juices, frozen fruit, and specialty ingredients for global food brands and consumers. As a certified B Corporation, Sol Organica balances commercial success with social and environmental responsibility. Its mission focuses on improving farmer livelihoods, empowering rural communities, and protecting ecosystems through regenerative agriculture that restores soil health and biodiversity. By managing the value chain from farm to export and ensuring full traceability, Sol Organica provides clean, organic ingredients while creating positive impact for people and the planet.
Will (Will Burke)
founder
Operating since 2007
150+ Members
Eco-system
Cities and Towns
Sectors
Food Security
Innovative, reliable, customer-focused, growing, ethical, collaborative, efficient, trustworthy, dynamic, inspiring."
Systematic Planning – Developing a structured approach to ensure tasks are organized and goals are clearly defined.
Step-by-Step Execution – Breaking down complex processes into manageable steps for accuracy and efficiency.
Analytical Assessment – Using data and observations to evaluate effectiveness and make improvements.
Innovative Problem-Solving – Applying creative techniques to overcome challenges and find optimal solutions.
Collaborative Approach – Encouraging teamwork and shared responsibility to enhance results.
Continuous Improvement – Regularly reviewing methods and techniques to refine processes and achieve better outcomes.
Certificates & compliances
1 Certificate B
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