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Too Good To Go is a B Corp certified social impact company dedicated to combating food waste by connecting users with partner stores to rescue unsold food. Launched in 2015, it has grown to become the world's leading marketplace for surplus food, with 85 million registered users and 150,000 active partners across 17 countries in Europe and North America. By saving over 280 million meals from going to waste, Too Good To Go has significantly contributed to environmental sustainability, preventing the equivalent of 770,000 tons of CO2e emissions. This innovative platform not only helps reduce food waste but also supports local businesses and provides affordable meals to consumers. Too Good To Go's commitment to social and environmental impact is reflected in its B Corp certification, highlighting its adherence to high standards of performance, accountability, and transparency in addressing food waste and promoting sustainability.
Francoise Brougher
CEO
Operating since 2014
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