₹1,613.82
Atomo Prebiotic Coffee is a ground coffee designed for smoother energy and better digestion. As the first brewable coffee with added prebiotic fiber, each cup delivers 2g of prebiotic fiber to support gut health without changing how you brew your coffee. This low acid blend contains up to 50% less acidity than traditional coffee, making it easier on your stomach. A unique blend of coffee caffeine and organic green tea caffeine provides clean, balanced energy with no jitters or crashes. It brews just like regular drip coffee and delivers a smooth, approachable medium roast flavor you can enjoy every day.
Technical Specifications
- HSN code
- 691200
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Atomo Prebiotic Coffee is a ground coffee designed for smoother energy and better digestion. As the first brewable coffee with added prebiotic fiber, each cup delivers 2g of prebiotic fiber to support gut health without changing how you brew your coffee. This low acid blend contains up to 50% less acidity than traditional coffee, making it easier on your stomach. A unique blend of coffee caffeine and organic green tea caffeine provides clean, balanced energy with no jitters or crashes. It brews just like regular drip coffee and delivers a smooth, approachable medium roast flavor you can enjoy every day.
Country of origin: United States
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Atomo Coffee
Atomo, a pioneering food-tech startup located in Seattle, is revolutionizing the coffee industry. They've taken a groundbreaking approach by reverse-engineering coffee beans, producing remarkable espresso that offers an exceptional taste experience while also addressing the pressing climate crisis. Atomo's commitment to sustainability and flavor innovation results in coffee that not only pleases discerning palates but also contributes to positive environmental change. By reimagining coffee, they've created a path to enjoy this beloved beverage while being more environmentally responsible, making it an essential player in the quest for a more sustainable and enjoyable coffee culture. Atomo embodies the intersection of innovation and eco-consciousness in the food-tech sector.
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