₹2,599
This Brass Tadka Pan, also called a Kai Urali, is a small, traditional Kerala-style pan made for tempering, the final splash of hot oil and spices poured over dals, chutneys and curries. Green Heirloom says its thick base heats oil evenly and lets spices like mustard seeds and curry leaves release their aroma without burning. The pan measures 4.25 inches across and 12 inches long including the handle, and each piece is made by hand, so small differences in shape and finish are to be expected. The metal handle gets hot during cooking, so use a cloth or mitt. Hand wash it gently with mild soap or pitambari powder and keep it out of the dishwasher.
Technical Specifications
- Size / Dimensions
- Pan diameter: 4.25 inches; Total length (with handle): 12 inches
- Material
- Brass
- Colour
- Brass
- Type
- Cookware
- HSN code
- 741810
Learn More
This Brass Tadka Pan, also called a Kai Urali, is a small, traditional Kerala-style pan made for tempering, the final splash of hot oil and spices poured over dals, chutneys and curries. Green Heirloom says its thick base heats oil evenly and lets spices like mustard seeds and curry leaves release their aroma without burning. The pan measures 4.25 inches across and 12 inches long including the handle, and each piece is made by hand, so small differences in shape and finish are to be expected. The metal handle gets hot during cooking, so use a cloth or mitt. Hand wash it gently with mild soap or pitambari powder and keep it out of the dishwasher.
Country of origin: India
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Green Heirloom is a pioneering sustainable brand, dedicated to crafting eco-friendly products with ethical practices. Their mission centers on advocating conscious consumption and preserving the environment through meticulously designed and responsibly sourced goods.
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